Savvy traveller
Six perks of a Eurail pass most travellers overlook
Think a Eurail pass is just about trains? Think again: six money-saving perks to bookmark for a Euro summer.
- by Natasha Bazika
Opinion
Opinion
Here’s what to do if you’re robbed overseas (I speak from experience)
As we crossed an intersection in a chic, vibrant neighbourhood, a man jumped off a motorbike and literally onto the back of my travelling companion.
- by Katie Dundas
Flying to Europe? Here’s how to get a free (or cheap) stopover on the way
Why arrive exhausted? Some airlines are offering a free stopover, while others offer major discounts on hotel stays and more.
- by Julietta Jameson
Opinion
Tips & advice
I flew 300 hours in economy class last year. Here’s how I get the best seat
When faced with long-haul horror, gaining a spare seat or an entire row of seats on “full” flights demands strategy and tactics.
- by Flip Byrnes
To win over the locals, this is the one thing travellers must do
French people are the rudest, most arrogant people in the world. Is it really true, or simply a cliche perpetrated by a bitter Brit?
- by Belinda Jackson
How to eat (almost) for free when in Italy
Aperitivo can be a fantastic deal – if you keep the drinks flowing, the free snacks do too.
- by Natasha Bazika
What you need to know about Europe’s train stations
For all their busyness, European train stations are remarkably easy to use, as long as you’re familiar with a few basic operational instructions.
- by Brian Johnston
How to do the most expensive part of Europe on the cheap
Scandinavia is notoriously expensive, but savvy travellers can cut the cost of visiting Denmark, Sweden and Norway.
- by Brian Johnston
The medicines and first-aid items every traveller should pack
Few things ruin a tropical holiday as quickly as an ear infection. I’ve been burned before, but a two-week cruise finally saw me pack my first medical kit.
- by Sheriden Rhodes
The food that tastes best (and worst) on board planes
We could improve our enjoyment of airline meals by making wiser choices about what to eat when the trolley comes around.
- by Brian Johnston