Substantial salads
- Recipe collection
- Salad
14 interesting and filling winter-friendly salads to make this week
A seasonal mixed bag with plenty of interest from crunchy nuts and seeds, soft-boiled eggs or slabs of crispy fried cheese.
Eat the rainbow with this chard and orzo salad with crispy feta
The combination of wholesome green leaves, crisp, salty feta and the nutty, spicy Middle Eastern condiment dukkah make this robust pasta salad irresistible.
- < 30 mins
- Jessica Brook
RecipeTin’s rice bowls stretch two salmon fillets into a satisfying dinner for four
Delicious, wholesome and satisfying, this simple meal can be thrown together in the time it takes to steam rice.
- < 30 mins
- Nagi Maehashi
Jerk-spiced lamb with pickle rice salad and peas
Pickle juice adds an acidic spark to the rice salad accompanying marinated lamb.
- < 30 mins
- Jessica Brook
Mexican ceviche rice bowl
Think of this as a vibrant Mexican riff on the poke bowl, a Hawaiian dish rooted in Japan.
- < 30 mins
- Jessica Brook
Grilled steak and vermicelli salad with spicy dressing and smashed cucumbers
A simple, herbaceous salad that packs a punch, and is a perfect picnic option.
- 30 mins - 1 hr
- Danielle Alvarez
Steak salad with fermented black bean dressing
Salty, savoury and slightly funky, fermented soybeans add umami oomph to the dressing for this protein-rich steak salad.
- < 30 mins
- Jessica Brook
- Recipe collection
- Entertaining
Five crowd-pleasing salads to make this Easter long weekend (feat. the undisputed GOAT)
Impress family and friends with these vibrant, flavourful bowls.
Green tomato and spicy lamb salad is autumn on a plate
Rose harissa is a North African spice blend that lends a fragrant, fiery complexity to this warm lamb salad, which comes together quickly.
- < 30 mins
- Jessica Brook
Honey-roasted pumpkin salad (featuring the trick that might change your mind about bitter leaves)
A bright and crunchy autumn salad to put on repeat in your house.
- 30 mins - 1 hr
- Danielle Alvarez